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Results 1 - 10 of 103 for chinese mayonnaise chicken
Combine all ingredients except noodles, stir well. Spoon chicken mixture into a greased 1 ... at 350°F for 30 minutes. Makes 6 to 8 servings.
Mix chutney, sour cream, mayonnaise, curry powder. Add rest ... overnight. Just before serving, mix in one can of Chinese noodles. Serves 6 to 8.
Preheat oven to 350°F. Spray ... cooking, chop onion, chicken, mushrooms, chestnuts and celery. ... Serve with a side salad and crescent rolls.
Combine chicken, celery, green pepper, olives, ... Stir mustard into mayonnaise. Mix into ingredients except ... hour. Add noodles when serving.
Chop chicken into bite sized pieces. Combine ... water chestnuts. Add mayonnaise and lemon juice. Mix well. ... lettuce. Makes about 8 servings.
Mix dressing together. Set aside. Mix chicken, grapes, and pineapple in ... Add dressing, noodles and almond just before serving. Refrigerate.
Combine ingredients. Place in greased casserole. Cover with bread crumbs and sprinkle with a little Parmesan cheese. Bake 325 degrees, 1 ...
(May be an appetizer or ... appetizer.) 1. Poach chicken. Remove skin and bones. ... strands. 3. Combine mayonnaise with mustard, sesame oil and ... sesame seeds. Serve cold.
Mix all ingredients together. Add noodles just before servings. Serves 16.
Precook celery and onion. Mix all ingredients together. Reserve 2 cups of the potato chips. Bake in covered casserole for 45 minutes at 350 ...
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