Chinese Easy - Recipes

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Results 1 - 10 of 36 for chinese easy

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Mix package of cabbage and chopped onion together. Set aside. Sauté butter, slivered almonds, sesame seeds and package of ramen noodles ...

Heat 2 tablespoons oil in skillet or wok. Add beef and saute; remove beef and set aside. Add remaining 2 tablespoons oil to skillet. Saute ...

Cook bacon in large frying pan until done. Add all other ingredients. Stir and cook until blended for about 10 minutes.

Make sauce by mixing all the ingredients together. Season fryer with pepper. Place in large pan skin side down. Do not overlap. Pour sauce ...

Combine cornstarch, soy sauce and sherry. Add pieces of beef and toss. Heat oil in large saucepan. Add beef mixture and stir fry for 2 ...

Drain tuna and break into pieces. Combine all except 1 cup noodles. Mix gently and put into casserole. Sprinkle remaining noodles on top. ...

Combine rice, eggs and Spam in casserole dish. Stir in sauce to taste (all food should be lightly coated). Microwave 2 to 5 minutes if ...

Place ribs in large pot; add enough water to cover. Bring to boil; reduce heat and simmer 30-45 minutes, then drain. Combine soy sauce, ...

Have ready: Cut up and have ready: 1 celery stick 1 carrot 1/2 bell pepper 1/4 cabbage (any type) 1 spring onion (stalks) 1 lg. yellow ...

10. EASY CHINESE FRIED RICE

Fry bacon; add celery and onion. Saute until tender. Add rice and soy sauce; stir. Add beaten and mix until egg is cooked.

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