Results 11 - 20 of 36 for chinese easy

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Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of ribs. Place in crockpot. Pour remaining sauce over all. Cover and ...

Cube and brown steak with garlic, onion, soy sauce, and sherry. Combine with frozen Chinese vegetables and serve over rice.

Saute handsful of your favorite vegetables in 2 tablespoons oil: Add leftover meat or chicken, cut up in cubes. Sprinkle over vegetables ...

1/2 c. olive oil 1 tbsp. minced garlic 1 tbsp. minced ginger Slice vegetables diagonally or diced - any combination you choose. Place olive ...

Day before: Boil chicken in salt and pepper water for 1/2 hour, or until tender. Remove skin and bones; cut meat into small pieces; ...



Chop green onions to desired consistency (the smaller the better I think). Heat oil to fry in. In large bowl add pork, chopped green ...

This recipe was made to be lower sodium than the normal flavoring packet comes with the ramen itself. Proceed as you would normally, start ...

Note: I wrap the shrimp in paper towels and warm in microwave for about 30 seconds to release the excess water) In a large skillet (I use a ...

Mix tuna, celery and onions. Add hot water to the soup. Add soup to tuna mixture. Combine 1/2 of the noodles and the nuts. Add to tuna ...

Chop chicken into bite sized pieces. Combine grapes, celery, and water chestnuts. Add mayonnaise and lemon juice. Mix well. Keep chilled ...

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