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Results 21 - 30 of 36 for chinese easy
21. EASY PASTA SALAD
Boil pasta according to package direction, then cool. Prepare dressing according to package directions. Toss pasta in dressing in large ...
Bake at 350 degrees for 45 minutes.
Toss lightly in casserole dish, put 1 more cup of Chinese noodles on top. Bake 15-20 minutes at 375 degrees.
24. EASY CHOP SUEY
Brown the meat, then add onions and brown them. Pour in broth, bring to a boil, lower and cook until meat is done (about 45 minutes). Add ...
25. EASY CHOW MEIN
Cook rice according to directions. ... broth slowly stirring until it becomes thick. Add fancy vegetables. Serve over rice and Chinese noodles.
26. EASY CASSEROLE
Brown meat and onion, season with salt and pepper. Add soup and celery and mix well. Spread noodles into greased dish and pour meat mixture ...
Mix ingredients and top with crushed potato chips. Place in casserole dish and bake 25-30 minutes at 350 degrees. Serves 6-8 people. Note: ...
Brown meat in oil; add water and salt. Cover; simmer 5 minutes or until tender. Add combined preserves, vinegar, soy sauce and cornstarch; ...
In saucepan, combine oil, garlic ... 1/2 hour. Add Chinese vegetables. Combine 2 tablespoons of ... minutes. Serve over rice or noodles. Serves 6.
30. EASY CHOP SUEY
Brown meat in skillet. Drain liquid from vegetables into meat and simmer 40-60 minutes, adding water and bouillon as necessary. Add ...
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