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Results 1 - 10 of 21 for chilled apple cider punch
1. FRUIT PUNCH
In a large glass container, ... ice cubes in punch bowl. Add ice cold ginger ... cream or topped with whipped cream. Makes 15 8-ounce servings.
Combine apple juice and lemonade concentrate. Stir ... Carefully pour in chilled ginger ale. Serve over ice. Makes about 1 gallon (24 servings).
3. FRUIT PUNCH
Combine fruit juices in a ... cubes in a punch bowl. Add chilled ginger ale. (Ginger ale and ... colored ice cubes. Makes 30 (4 oz.) servings.
Mix all ingredients in a pitcher. Stir until sugar is dissolved. Serve over ice in tall glasses.
Combine cider, cinnamon and cloves and ... and discard spices; chill. Just before serving, combine ... club soda in punch bowl. Serve over ice if desired.
Stir some of the apple juice into the orange concentrate ... it to the punch. Slice the orange and ... Makes about 35 six-ounce cups of punch.
In large pitcher or punch bowl, combine cider and lemonade concentrate. Add ginger ... desired, garnish with apple or lemon slices. 24 (4 ... for large punch bowl.
8. PUNCH
Mix all except ginger ale. ... with juices in mold or Bundt cake pan. Put ring in punch bowl. Add juice and the ginger ale right before serving.
Combine all ingredients. Add chilled ginger ale just before serving.
In non-aluminum 8-quart saucepot, combine cider, juices and brown sugar. ... serving. Garnish with apple slices. Serves 40 (1 cup) servings. This punch is good with or without ... is excellent with champagne.
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