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Results 1 - 10 of 39 for chicken luncheon salad
Combine all ingredients and toss until well combined. Serve on crisp lettuce cups. Yield: 10 servings.
Dissolve raspberry gelatin in boiling ... until set. Prepare chicken salad: Toss chicken with celery ... salad on individual plates. 8 servings.
Toss together the chicken and the dressing; let stand ... grapes, dip them in slightly beaten egg whites, then in granulated sugar, allow to dry.
Combine chicken, celery, fruit and nuts. ... and seasonings. Let stand 1 hour and drain. Add mayonnaise and toss lightly. Serve in lettuce cups.
Mix all above except potatoes. Just before serving add the can of shoestring potatoes.
Mix and pour all into a buttered baking dish. Top with crushed potato chips and grated Parmesan cheese. Bake at 350 degrees for 30 to 45 ...
Cook chicken in water until tender. Remove ... ingredients, except for cheese and mix with chicken thoroughly. Fold in cheese. Makes about 12 servings.
Dissolve Jello in boiling water. Add salt and onion. Chill until thick like egg whites. Beat until fluffy. Add Miracle Whip and whipped ...
Dissolve Jell-O in boiling water. ... wish to serve salad cut into squares). Make day ... seedless grapes to salad - they can be canned or fresh.
Combine above ingredients in medium ... dressing. Pour over the chicken mix, chill and serve on lettuce with pecan halves for garnish. Serves 2.
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