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Results 1 - 10 of 1,950 for casseroles using pork
Place flour in a shallow ... well mixed. Season pork chops liberally with salt and ... Cover and simmer 45 minutes or until chops are tender.
In a large skillet over ... tablespoons olive oil. Using a slotted spoon, remove onion ... in pan, sauté pork chunks over medium to high ... immediately. Makes 8 servings.
In a large shallow baking ... and ginger; add pork. Cover and marinate in ... done. Serve with marinade sauce. Makes about 6 dozen appetizers.
Season pork chops lightly with garlic powder, ... Note: If you don't have an oven-proof skillet, transfer all to a covered casserole before baking.
Saute the onion and celery ... Add the ground pork and brown. Mix the soups ... may be added to above ingredients. This adds color to the dish.
Add oil to pan; cook and season the pork chops as desired, until almost ... minutes; cover top with foil and place on a baking pan to avoid spillage.
Brown pork chops; add salt, pepper, and ... soup, and 1 can of water. Pour over pork chops. Cover pan with foil. Bake 1 1/2 hours at 350 degrees.
Pour green beans into casserole ... green beans. Season pork chops on both sides with ... (about 45-60 minutes depending upon thickness of chops).
Preheat oven to 400°F. Grease casserole dish. Place pork chops on bottom of casserole ... and pork chops and potatoes are cooked through. Enjoy!
Season pork chops with salt and pepper. ... over all. Add milk over all. Cover with foil and bake at 325 degrees for 1 hour. Makes 6 servings.
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