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casseroles using pork
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casseroles using pork
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91.
PORK CHOPS OR BONELESS CHICKEN BREASTS CASSEROLE
Put
pork
chops in covered casserole or ... potatoes (do not dilute). Put cover on pan and bake at 350 degrees for 1 hour or until chops are tender.
Ingredients: 5 (breasts .. onion .. potatoes .. soup ...)
92.
PORK CHOP POTATO ONION CASSEROLE
Brown seasoned
pork
chops on both sides. Layer ... brown. If desired, sprinkle 1/2 cup grated cheese over chops the last 5 minutes of cooking time.
Ingredients: 6 (chops .. onion .. soup ...)
93.
PORK CHOP CASSEROLE
Preheat oven to 350°F. Brown
pork
chops in butter. Put 2 ... bottom of pan. Put
pork
chops on top. Pour soup over all. Bake for 1 1/2 hours
Ingredients: 4 (chops .. rice ...)
94.
BAKED PORK CHOP & GREEN BEAN CASSEROLE
Brown
pork
chops and season with spices ... beans. Thicken gravy with 3 tablespoons flour dissolved in 1/4 cup water. Serve with mashed potatoes.
Ingredients: 10 (chops .. cube .. style ...)
95.
PORK CHOP CASSEROLE
Put layer of
pork
chop in baking dish, layer of potatoes. Layer of ... layer of celery. Top with mushroom soup. Bake at 350 degrees until done.
Ingredients: 6 (carrots .. celery .. chops .. onion .. potatoes ...)
96.
PORK CHOP-POTATO CASSEROLE
Brown
pork
chops in skillet. Combine soup, ... Sprinkle with salt and pepper. Bake, covered, at 375°F for 1 hour and 15 minutes. Serves 4.
Ingredients: 8 (chops .. cream .. onion .. parsley .. salt .. soup ...)
97.
RICE AND PORK CHOP CASSEROLE
Brown
pork
chops. Place chops in casserole ... Sprinkle rice over chops. Pour bouillon mixture over chops and rice. Bake covered for 40-45 minutes.
Ingredients: 5 (bouillon .. chops .. onion .. paprika .. rice)
98.
OCTOBERFEST PORK CHOP CASSEROLE
Cover bottom of casserole with ... of sauerkraut. Lay
pork
chops on top with a ... seeds. Cover and bake at 350 degrees for approximately 2 hours.
Ingredients: 9 (bacon .. salt .. seeds ...)
99.
PORK CHOP & RICE CASSEROLE
Place
pork
chops in bottom of 13 ... and pepper to taste. Cover. Bake at 375 degrees for about 45 minutes or until liquid is absorbed by rice.
Ingredients: 4 (chops .. rice .. soup ...)
100.
PORK CHOP AND RICE CASSEROLE
Pan fry
pork
chops until well browned. Place ... rice is cooked. About 1 hour. If you don't like the tomato flavor, use cream of mushroom soup.
Ingredients: 4 (chops .. onion .. soup ...)
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RECIPE PULSE
TRENDING NOW
HEALTHY OATMEAL MUFFINS OATS
MEATLOAF
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ZUCCHINI BROWNIES
MASHED POTATO GRAVY
FE CHILI
SALAD DRESSING
PORK SPARE RIB
BANANA PUDDING STRAWBERRIES BLUEBERRIES
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