Canning Cucumbers Onion - Recipes

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Results 1 - 10 of 175 for canning cucumbers onion

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1. PRIZE WINNING BREAD AND BUTTER PICKLES

Sort cucumbers, discarding any with blemishes. Wash well. Mix cucumbers, onions, green pepper and salt; ... salt (use only canning salt). Yield: Three 1/2 pint ... Co. Fair, Blue Ribbon Winner

2. BREAD AND BUTTER PICKLES 2

Slice unpeeled cucumbers 1/8-1/4 inch thick. Slice peeled white onions 1/8 inch thick. In a ... each layer with canning salt. Let stand for 3 ... canner for 10 minutes.

3. DEEP SOUTH CHOW CHOW RELISH

Take one cabbage, a large ... 2 gallon of cucumbers, green or pickled, and ... hot, pint size canning jars and seal according to ... to modern canning standards.

4. CRISPY PICKLE SLICES

Canning salt is available in boxes ... with salt. Soak cucumbers and onions in cold water and ice ... Ready to eat in 24 hours. Yield: 8-10 pints.

5. CRISP PICKLES SLICES

Wash and thinly slice unpeeled cucumbers. Measure out 4 quarts. Slice onions and chop garlic cloves. Slice ... boiling water bath for 10 minutes.

6. CUCUMBER RELISH

Remove and discard 1/16-inch from ends of cucumbers. Wash skins well. Peel ... outer skin of onions; rinse off. Remove stem, ... 1/2 cup of canning salt and pour over vegetables. ... Makes about 6 pints.

7. REFRIGERATOR PICKLES

Combine sugar, vinegar, salt and spices together to make a cold syrup. Do not heat. Place in glass jars or a non-metallic container and ...

8. FREEZER CUCUMBERS

Combine cucumbers, onion and salt. Mix and allow ... dissolved. Add to cucumbers. Transfer to airtight freezer containers and freeze for up to 3 months.

9. MUSTARD PICKLES

Combine water and salt to make a brine. Wash and cut vegetables into bite-sized pieces and soak overnight in brine in a ceramic, plastic or ...

10. AUNT SYBLE'S REFRIGERATED PICKLES

Combine all ingredients together in a gallon jar, Place in Refrigerator, will keep until gone! Can add more slices to mixture. They're ...

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