Results 1 - 10 of 266 for sugar chiffon cake

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Preheat oven to 325°F. In a large mixing bowl, combine sugar, baking powder and salt. ... bowl. For a chiffon cake, eggs should be beaten ... and decorate as desired.

Combine Graham cracker crumbs, 1/3 cup sugar and cinnamon. Blend in melted ... blueberry or strawberry sauce, pureed fruit, or canned peaches.

For this recipe, use only ... Sift together flour, sugar, baking powder and salt ... minutes, or until cake is done. Immediately turn pan ... C, 4.4IU Vitamin D.

Mix and sift first four ... stiff peaks. For chiffon cake, eggs should be beaten ... cocoa, 2 tablespoons sugar, 1/4 teaspoon baking soda ... stir. Bake as above.

Preheat oven to 325°F. In a large bowl, combine flour, sugar, baking powder and salt. ... or until the cake springs back when lightly touched. ... flavored with banana liqueur!



In a large bowl, combine flour, sugar, baking powder and salt. ... hour or until cake springs back when lightly touched ... make a marble chiffon cake, divide batter into two ... twice. Bake as above.

Combine boiling water and cocoa; allow to cool. Sift together dry ingredients into a bowl. Make a well in center and add oil, egg yolks, ...

Burnt sugar syrup: In heavy skillet melt ... out clean and cake springs back when touched gently. ... or bottle; let hang until completely cool.

Melt 1 cup sugar in heavy skillet over low ... tube (angel food cake) pan immediately and bake at 325 degrees for 65 to 70 minutes. Spread over cake.

* Prepare cookie dough crust ... cheese, 3/4 cup sugar, salt, lemon extract and ... refrigerator for 3 hours or over night before serving. . Segal

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