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Results 1 - 10 of 412 for canned pear
1. AMBROSIA
Just before serving, cut banana into slices and mix in fruit, whipped cream or 1 pint sour cream, 4 ounces marshmallow fluff. Mix all fruit ...
Combine all together except powdered ... the refrigerator overnight. Enjoy! Cooks Note: Suggested quantity per ingredient: One package or can.
You will also need 1 ... manufacturer's directions. Prepare pear pulp according to home canning ... Store in a very cool place or refrigerate.
4. CANNED PEARS
Cover pears with water. Add sugar and ... 1 hour longer until pears are tender and juice is thickened. Pour into hot sterilized jars and seal.
5. CANNED PEARS
Use jars with two piece ... pare and cut pears into quarters. Treat to prevent ... quarts). Approximately 55 calories. Diabetic exchange: 1 fruit.
Boil 20 minutes after it comes to a boil. Can and seal. Makes about 3 1/2 pints.
7. CANNED PEARS
Peel and cut pears in small pieces. Place one ... add sliced lemons until pears turn light brown and dripping syrup. Put in boiled jars and seal.
(I'm guessing it would be ... you use just pear snitz. Cook this outdoors in ... (several hours). Keep stirring. Makes between 20 and 30 quarts.
Apple Crisp is my favorite. ... baking dish. Slice pears and combine with brown sugar and lemon juice in baking dish. Spread filling in baking dish.
Pears and sauce taste great over ... heat. If using canned pears: Drain halves and pat ... until hot and pears begin to slightly brown. Enjoy!
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