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Did you mean campfire potato?
Results 1 - 10 of 12 for campfire potatoes
Cut each potato into 5 or 6 slices ... minutes, turning often. Potatoes are done when they feel soft when pressed with edge of fork. Serves 4.
Slice potatoes and onions on large piece ... Worcestershire sauce, salt and pepper. Sprinkle over potatoes; fold foil and seal. Grill 30 to 40 minutes.
Wash potatoes and wrap in tin foil. ... on size of potato and the heat from the ... for the potatoes to bake. Remember to turn and not to burn.
Lay out veggies on a large piece of tin foil paper. Cut 6 med. thick slices of butter and lay over veggies. Add salt and pepper. Close foil ...
Arrange beef cubes, carrot, potatoes, onion in heavy duty ... layers of foil. Place on fire or grill. Turn every 15 minutes. Cook for 45 minutes.
On large piece of foil, place 1 hamburger, 1 potato, 1 carrot, 1 celery, ... and place in hot coals of campfire. Ready in about 20 to 30 minutes.
In a large skillet, heat ... until tender. Add potatoes. Cook uncovered, over medium ... Stir in chilies and corn; cook until thoroughly heated.
Salt and pepper the chicken to taste. Wrap all ingredients in foil. Cook at 400°F for 1 hour. Prepare 1 wrapped package per person.
Brown meat, onion and pepper. Add other ingredients and simmer until potatoes are done. Cut up carrots may be added.
Prepare a good bed of coals or use crockpot on high. Wrap all ingredients in cabbage leaves. Wrap cabbage pocket in aluminum foil shiny ...
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