Results 1 - 10 of 75 for campbell soup beef consomme

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This hits the spot on ... on this hearty soup that my grandfather always made, ... Carefully add the beef shank. Boil for 3-4 minutes. ... buttered rye bread. Enjoy!

Brown onion in butter until ... stirring constantly. Add consomme, broth, and water. Bring ... and cook covered at 375 degrees for 45 minutes.

Sauté chopped onion in butter. ... to burn. Add consomme, beef broth, and can of water. ... onions. Using Uncle Ben's rice makes a foolproof dish.

Great served with mashed potatoes! ... pan. Add dry soup mix, consomme and water. Bring to boiling, ... minutes or until thickened. Serves 4.

Layer onions and 1/2 of ... whisk together both soups, dry onion soup mix, ... on LOW for 8 to 9 hours or HIGH for 5 to 6 hours. Enjoy! . DeJohn



Sauté together the first 5 ... Hille Rusk). Put soup mixture in onion soup bowls. ... under broiler until cheese is melted. Serve. & Cathy Porteous

Cook at 350°F for 1 hour.

Saute garlic and onion in ... from skillet. Dredge beef strips in combined flour, salt ... 3/4 can of Campbell's. Cover tightly and cook ... 4 to 6 servings.

Melt butter in dish. Mix rice, onion soup, beef consomme, and mushrooms in dish and stir. Bake at 350 - 400°F until dry.

Mix all together. Bake at 350°F for 30 to 45 minutes.

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