Butter Lemon for Artichokes - Recipes

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Results 1 - 10 of 119 for butter lemon for artichokes

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1. SPINACH ARTICHOKE 3-CHEESE DIP

In a skillet, sauté minced ... across the center for decoration. Set baking dish on ... Variation: Sprinkle with lemon pepper and/or lemon juice before ... an extra zesty flavor.

2. CHICKEN BREAST WITH BABY ARTICHOKES

Artichokes are one of the most ... rub it with lemon juice to prevent discoloration. To ... salt, 2 tablespoons butter and 2 tablespoons flour. This ... it browns). Cook for about 3 minutes per side, ... fresh parsley. Omit potatoes.

3. ARTICHOKES ITALIANO LIMONCELLO

Trim the artichokes by cutting off the upper ... cavity. Squeeze fresh lemon juice into the cavity and ... Bake at 400°F for 10-12 minutes or until slightly ... tablespoons of melted butter. Top with remaining Parmesan ... Serve immediately. Serves 4.

4. JANICE'S ARTICHOKE HEARTS IN LEMON BUTTER

Place artichokes in shallow dish; set aside. In saucepan, combine melted butter, mayonnaise, lemon juice, celery salt. Whip until ... 6 to 8 servings.

5. CHICKEN-ARTICHOKE CASSEROLE

Drain and slice artichoke hearts. ... - soup, mayonnaise, lemon juice and curry - spread ... Can be prepared a day before hand. Serves 8 or 9.

6. LAMB AND ARTICHOKE STEW

I serve this over pilaf. In large frying pan, melt butter. Sauté lamb until lightly ... Cover and simmer for 1 1/2 hours or until lamb is tender. Add artichokes, dill weed and lemon juice and continue to simmer ... Serves 6 to 8.

7. HALIBUT AND ARTICHOKE DIP

Preheat oven to 325°F. Place ... into foil with butter and lemon pepper, put on baking sheet and place in 325°F oven for 15 minutes. Remove from oven, ... crackers. Makes 6 cups.

8. HOT ARTICHOKE CRAB SPREAD

Drain artichoke hearts. Chop with ... 1 tablespoon melted butter. Bake at 350 degrees for 20 minutes or until hot. Serve with crackers as a spread.

9. GREEN BEAN AND ARTICHOKE CASSEROLE

Place layer of green beans ... olive oil and artichokes. Repeat, ending with artichokes. Squeeze lemon juice and top with butter. Bake uncovered at 350 degrees until bubbly.

10. ARTICHOKE SHRIMP SOUP

Heat butter in a large saucepan, add ... until blended. Add artichokes, shrimp and rice. Season ... heat and add lemon juice. Serve hot. Serves: 4.

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