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Results 51 - 60 of 119 for butter lemon for artichokes
1. Pound and flour breasts ... 350 degrees. 2. For sauce: In 2 quart saucepan, over low heat, melt butter, add 2 tablespoons flour, ... stir in brandy, lemon juice and chicken broth, stirring ... easily increased for crowds.
Combine all ingredients except cheese, bread crumbs, and melted butter. Place in a casserole. ... the bread. Bake at 350 degrees for 25 minutes.
Melt butter and olive oil in a ... Microwave the mixture for 5 minutes, then bake in ... the top is brown, about 10 minutes in a 425 degree oven.
Microwave or saute until blended ... water. Place in artichokes and use lid to hold them under water. Cook for approximately 1 hour. To test ... sauce over and serve.
55. ARTICHOKE SOUP
Melt butter in large saucepan. Saute onion and artichokes in butter until onion is ... Stir in water, lemon peel and bouillon cubes. Cook ... I usually double this.
Drain artichokes and quarter. Mix oil and ... top. Mix soup, lemon juice, mayonnaise, and curry powder ... Bake at 305 degrees for 25 minutes.
Preheat oven to 350 degrees. ... adding salt and lemon juice to water. Drain off ... one-half cup. Place artichokes in flat baking dish. In a large bowl, melt butter; add salt, pepper, mustard ... Serves 6 to 8.
Cut off stems of artichokes. With scissors, cut off ... large skillet, melt butter. Add carrots, onion and ... tsp. salt, pepper, lemon juice and dill. Cook until ... minutes. Makes 4 servings.
Heat oven to 350 degrees. ... juice from the artichokes. Halve the artichokes and add lemon. Put artichokes in a shallow dish. Melt butter; add pepper, salt, onion ... minutes or until bubbly.
Place water, salt and lemon juice in a large saucepan ... boil gently uncovered for 30 minutes. Remove artichokes from water with a slotted ... and dot with butter. Bake from 20-30 minutes ... 350 calories per serving.
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