Results 1 - 10 of about 870 for bread yeast rolls

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To scald the milk, heat ... when added), dissolve yeast in warm, not hot, water. ... remove air bubbles. Roll into 2 inch balls. Place ... will cause the rolls to need a longer rising ... about 32 small rolls.

Doesn't get any easier than ... all ingredients to bread machine as listed and turn ... until amount of rolls you want are met (normally, ... real popular :) .

Scald milk. Soften yeast in warm water (110-115 degrees). ... and proceed with rolls. Can also be divided into loaves of bread. Makes a slightly sweet ... of loaf pan easily.

Put flour in sifter and ... mix well. Put yeast in cup with warm water. ... down. Make into rolls of desired size and shape. ... or 2 medium loaves.

Preheat oven to 350°F. Roll out loaf on floured wax ... edges together in center. Place on lightly greased pan, bake uncovered for 25 minutes.



Place ingredients in large bowl ... 1/2 cups more flour and mix in with a spoon. Cover bowl and let rise, then use as rolls or 2 loaves of bread.

Put water, oatmeal, shortening, molasses ... warm. Stir in yeast and egg. Add milk and ... doubled, about 2 hours. Bake at 375 degrees 50 minutes.

In large bowl, mix 1 ... package active dry yeast; set aside. In saucepan ... keep 4-5 days in refrigerator and can be used a little at a time.

Heat milk, water and Crisco ... warm water and yeast. Let set until milk ... hours. Makes 12 rolls and 3 or 4 loaves. ... minutes at 325-350 degrees.

Then add: 1 well beaten ... 350 degrees for 20-25 minutes or until as brown as you like. Don't forget to grease pans. Make about 2 dozen rolls.

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