Bread Yeast Rolls - Recipes - Page 7

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Results 61 - 70 of about 870 for bread yeast rolls

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61. HOMEMADE BREAD OR CINNAMON ROLLS

Combine 2 cups of the flour with sugar, salt, yeast and butter in large mixing ... dough into halves. Roll out in rectangular shape. Sprinkle ... sharp knife, slice rolls into 1 inch pieces in ... for about 25 minutes.

62. SPOON BREAD ROLLS

Dissolve yeast in water. Melt butter, pour ... sugar. Beat eggs, add to mixture. Add flour cup at a time. Bake in greased muffin pan 20-25 minutes.

63. FRENCH BREAD ROLLS

Heat water until very warm ... sugar, salt and yeast at low speed until moistened. ... part into a roll and place on prepared sheets. ... 1 hour. Brush rolls with water. Place a shallow ... degree oven. Place bread on rack above water and ... remove from cookie sheet.

64. NO KNEAD OATMEAL BREAD

Soften yeast in 1/2 cup hot water ... loaves, cover and let stand in warm room until double. About 2 hours. Bake at 375 degrees for 40 minutes.

65. MONKEY BREAD OR ROLLS

Dissolve yeast in 1 cup lukewarm water. ... or make into rolls or monkey bread. Let rise again. Bake ... degrees. Bake about 20 minutes for rolls.

66. ROLLED OAT WHEAT BREAD

In a bowl put yeast, sugar and lukewarm water; ... and place in bread pans and let rise 40 minutes. Bake in preheated oven 350 degrees 32 minutes.

67. HERBED OATMEAL PAN BREAD

Grease 13 x 9 inch ... sugar, salt and yeast in large bowl. Add oat ... basil, oregano and garlic powder over and bake an additional 10-15 minutes.

68. WHITE BREAD OR ROLLS

Mix water, milk, yeast, sugar, salt and shortening. ... 15 minutes or until brown for rolls. Bake at 375 degrees for 30 to 35 minutes for bread.

69. SOURDOUGH OATMEAL BREAD

In a large bowl, combine ... a flour. Stir yeast into oat-milk mixture and let ... until well browned. Turn out onto racks to cool. Makes 3 loaves.

70. SUPER RICE BREAD ROLLS

Stir yeast into warm water to dissolve. ... on floured board, roll over a couple of times ... minutes or until golden brown. Makes about 2 dozen.

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