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Results 1 - 10 of 38 for biscuit caramel rolls
Mix white and brown sugar, ... dissolved; set aside. Roll biscuits in a little sugar and ... over biscuits. Bake at 350 degrees for 15 minutes.
Bring first 3 ingredients to ... after baking. Take biscuits and dip into a mixture ... raise up. Bake at 350 degrees for about 40-45 minutes.
Put brown sugar, butter and ... heat. Pull apart biscuits and cut into fourths, I ... 30 minutes at 350 degrees. Turn out of pan and serve warm.
Quarter them and roll in cinnamon and sugar and ... to boil: Pour boiled mixture over top of biscuits and stir. Bake 30 minutes at 350 degrees.
Heat brown sugar, butter and ... cinnamon and sugar. Roll biscuits in sugar and cinnamon mixture. Pour 1/2 of brown sugar (caramel) mixture in bottom of ... Cool 10 minutes. Serve.
1. Place butter in a ... 4. Separate the biscuits and lay on top of ... and turn their rolls upside down. Use pot holders. ... fruit or pie filling.
Mix cinnamon and white and brown sugars. Roll each biscuit in this mixture. Stand biscuits ... biscuits. Bake at 350°F for 30 to 40 minutes.
Mix the above together over ... chopped walnuts over caramel mixture, then place the biscuits in two layers on top ... invert onto serving platter.
Preheat oven to 350 degrees. ... Place 1 tube biscuits evenly in pan, then sprinkle ... pan 5 minutes. Tip out and serve. Very quick and easy.
Preheat oven to 350 degrees. ... in pan. Cut biscuits into fourths and place on ... 30 minutes. Invert rolls onto cookie sheet and cool approximately 5 minutes. Enjoy!
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