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Results 1 - 10 of 262 for beefy burritos
Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is no longer pink, breaking up into small ...
1. Brown the ground beef ... don't want dry burritos and you don't want soupy ... this many then just cut ingredients in half and make them***
Brown beef or turkey, mix sauce as on package. Mix in refried beans, place 2 to 3 heaping tsp. in Tortilla, add cheese; wrap. Bake at 350 ...
Brown hamburger along with chopped onions. Drain. Add 1 pack taco seasoning and water as directed on package. Bring to a boil. Reduce heat ...
In a 10-12 inch frying ... taste. Fold 1 end, then sides over filling to enclose. Repeat to make remaining burritos. Make 6 burritos. 3-6 servings.
Wrap tortillas in foil and ... Top with cheddar cheese, onions and sour cream. Tuck two sides over filling and then roll up. Makes 10 burritos.
Cook roast in crock pot overnight. Shred beef with some of the broth. Add refried beans, cheese, and taco powder. Season with garlic and ...
Drain salsa and reserve liquid. ... nearest edge of tortilla over to cover filling. Fold in both sides envelope fashion and roll. Makes 10 burritos.
Brown roast and cover with water. Cook slowly until roast falls apart (about 3 1/2 hours). Cut up or pull apart with forks. Should be ...
Brown ground meat; drain excess ... on top of burritos; sprinkle with cheese. Bake ... minutes at 350°F. Serve. Garnish with desired toppings.
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