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Results 1 - 10 of 151 for beef appetizer
Preheat oven to 350°F. Combine ... cheese. Stir in beef, onion, and remaining ingredients; ... at 350°F for 15 minutes. Serve hot with crackers.
Combine soy sauce, sugar, garlic, and ginger-root. Cut steak into 1/2-inch cubes; add soy sauce mixture. Let marinate overnight. Remove ...
Remove tortillas from refrigerator. Combine ... Arrange ham or beef over cheese. Tightly roll up ... Makes about 64 appetizers. 1 cup shredded cheddar ... imitation crab) to mixture.
1. Drain juice from pickles ... piece of dried beef around the pickle with cream ... then slice into approximately 4 to 5 slices for each pickle.
Cream cheese with milk. Add onion flakes, seasonings, and beef. Fold in sour cream. ... degrees. Serve hot, with crackers. (Millersburg-Calvary)
Brown beef and dry onion soup mix. ... dough. Add cheese. Roll up. Bake at 375 degrees for 10-12 minutes. Serve hot. May be frozen up to 2 months.
In a skillet, sauté onions ... smooth. Add mushrooms, beef, Worcestershire sauce and garlic ... minutes. Serve warm with crackers or rye bread.
Brown sausage; drain fat. Brown ground beef; drain fat. Mix together. ... with shredded cheese. Bake at 325 degrees for approximately 5-7 minutes.
Flake corned beef. Beat together corned beef, ... toast rounds. Garnish with slices pitted ripe olives, if desired. Makes about 36 appetizers.
Brown and drain beef. Combine beef, onions, cheese, ... 1/2 minutes or until golden; drain on paper towels. Serve warm. Makes 6 dozen appetizers.
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