| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 151 for beef appetizer
Combine meat, crumbs, onions, eggs, ... degrees for 30 minutes, stirring occasionally. May use 2 pounds ground beef. Approximately 4 1/2 dozen.
Combine above ingredients into ground chuck. Mix well. Shape into 1 inch meatballs. Brown meatballs, drain fat. Prepare sauce. Pour over ...
Form 1 inch balls. Brown in 1/4 cup oil in skillet. Sauce: Pour off excess fat. Combine in 12 ounce chili sauce and 10 ounce grape jelly ...
Combine the cream and water ... basil, pepper, salt, beef, pork and onion in ... the fry pan occasionally to keep the balls round. Makes 16-20.
Soften cream cheese and blend with milk. Mix other ingredients with cheese mixture except nuts. Pat into pan. Spread 1/4 cup chopped nuts ...
76. TACO APPETIZER
Saute meats with onion until brown. Drain. Season with salt. Spread refried beans on bottom of an oven proof baking dish. Next layer with ...
Combine ground beef, oats, eggs, milk, 1 ... in a 350 degree oven for 1 hour. To serve: Transfer to a chafing dish. Makes about 100 meatballs.
Brown ground beef and mix with taco seasoning ... over sour cream, top with cheese, onions, black olives, and tomatoes. Serve with tortilla chips.
Combine meat with crumbs, egg, onion, milk, sage, salt and pepper. Let stand 1 hour. Shape into small balls. Broil 5 to 8 minutes or until ...
Cook onion in oil until clear. Add beef and cook until brown, breaking ... greased baking sheets. Bake at 450 degrees for 12 minutes. Yield: 30.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables