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Results 31 - 40 of 151 for beef appetizer
In a bowl, combine the first 9 ingredients. Crumble beef over mixture; mix well. Shape ... occasionally. Pour over meatballs. Cover and keep warm on low.
32. APPETIZER PIE
Blend cream cheese and milk. Stir in dried beef, onion, green pepper and ... crackers. Can make early in day, refrigerate until ready to bake.
Put crumbs in blender. Cut beef slices into smaller pieces and ... Make into walnut size balls. Bake at 375 degrees for 20 minutes. Can be frozen.
34. TOMATO APPETIZER
Mix ingredients; bring to a boil over medium heat. Simmer for 15 minutes. Serve in mugs with celery sticks.
Mix all ingredients together and cover with walnuts. Bake 20 to 25 minutes in 350 degree oven. Delicious on crackers.
Heat oven to 350 degrees. In large bowl combine ingredients and form small meatballs. Arrange on tray and bake 30 minutes. SAUCE: In ...
Combine ingredients in large mixing bowl. Blend well; form into small balls about 1 inch in diameter. Arrange 1/2 meat balls in single ...
Mix; bake at 300 degrees for 15 minutes; Put on cookie sheet and watch them for doneness. Warm; add meatballs and simmer all about 30 ...
Add Worcestershire sauce to milk ... soup and ground beef; mix well. Shape into ... Pour over meatballs and simmer 15-20 minutes before serving.
Combine cream cheese and onion. Add sauerkraut, corned beef and the 1/4 cup bread ... fondue burner. Have appetizers at room temperature in serving ... Makes about 100 appetizers.
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