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Results 1 - 10 of 82 for bars cranberry
In a food processor or ... it for about 24 hours. Cut into bars and roll in shredded coconut. Wrap in wax paper and store in a cool, dry place.
In a large mixing bowl, ... baking pan. Empty cranberry sauce in a small bowl ... until lightly brown. Cool. Cut into bars. Yield 3 dozen . Wilson
Preheat the oven to 350°F. ... hour. Remove the cranberry bars by cutting them in the ... container in the refrigerator until ready to serve. n
Combine the cranberries, oranges, raisins ... Stir in the cranberry mixture and pour the batter ... rack. Cut into bars. Makes 24. 2 tablespoons ... instead of brown sugar.
In a bowl, combine cranberries ... dates, walnuts and cranberry mixture. Mix caramel and remaining ... golden brown. Let cool and cut into bars.
Preheat oven to 350°F. In ... cornstarch. Stir in cranberry sauce. Spoon evenly over cheese ... Store in the refrigerator. Makes 24 to 36 bars.
Stir first five ingredients together. ... 20 minutes. Spread cranberry sauce on crust. Stir nuts ... minutes at 350 degrees. Cool on pan on rack.
In large mixing bowl, combine first 8 ingredients; blend. Stir in flax seeds and cranberries. Pour into lightly greased 13 x 9-inch pan and ...
In a heavy 1 1/2 ... caramel mixture. Stir cranberry sauce; spoon over caramel layer. ... serve, cut into bars. You may wish to ... Makes about 20 bars.
10. CRANBERRY BARS
In a large mixing bowl, ... minutes. Carefully spread cranberry sauce on top of a ... pan on a wire rack. Cut into bars. Makes 24. May be frozen!
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