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Results 1 - 10 of 224 for barbecue stick
This is to be served ... as a basting-type barbecue sauce. Combine all ingredients and ... Yield: About 5 cups (recipe may be halved or doubled).
Cut wings at joint and discard tips. Deep fry wings until crisp in 355-360°F oil. Dredge wings in flour seasoned with garlic powder, ...
Stir and bring to a boil. Pour into a jar or bottle and refrigerate until ready to use.
Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not ...
Preheat oven to 400 degrees. In a bowl, mix all the ingredients except the lemon slices and the shrimp. In two individual baking dishes, ...
Combine all ingredients in a ... ten minutes with barbecue sauce (use a mop). Turn ... crust. Makes 4 servings (1 chicken half for each serving).
Place turkey drumsticks in crock pot. Saute onion and garlic in oil, in saucepan until tender. Add remaining ingredients and simmer 5 to 10 ...
Combine mayonnaise and brown sugar. ... hours). When ready to cook, put 4 to 5 cubes on a stick. Cook on grill until done to taste. 6 servings.
1. Mix reduce sodium (salt) ... more and slice into long thin strips, approximately 1 1/2-2 inches wide. 4. Place onto bamboo sticks and barbeque.
Can be purchased at Oriental ... hours. Skew and barbecue on low heat until done, ... needed. Serve warm with rice and salad. Yield: 4 servings.
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