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Results 101 - 110 of 224 for barbecue stick
Grease baking dish and arrange ... other ingredients for barbecue sauce in small saucepan, bring ... over chicken. Bake at 400 degrees for 1 hour.
102. BARBECUED FISH
Leave skin and scales on ... aluminum screen on barbecue pit. Spray with nonstick spray. ... juice and serve. A las bas! Mix in an airtight jar.
Melt butter in small skillet. Saute onion; add remaining ingredients. Heat thoroughly. Baste chicken or steaks over hot coals.
104. BARBECUED PECANS
Melt butter in saucepan. Add all ingredients except pecans. Mix well. Add pecans and stir until coated well. Place on cookie sheet and bake ...
Simmer a few minutes. Add 1/2 cup catsup. Brush over fish frequently. Excellent on salmon fillets. This is for outdoor grilling only.
Mince garlic and onion and ... clear. Add the rest of the ingredients and simmer for 5 more minutes. Barbecue your chicken and baste while cooking.
107. BARBECUED FISH
Place fillets on double layers ... place over fillets. Squeeze lemon on to fillets. Poke a few holes in foil. Barbecue 15 minutes on each side.
108. BARBECUE SOP
Mix all ingredients. Use to baste brisket frequently as it cooks over charcoal.
109. BARBEQUE SAUCE
Mix all ingredients in saucepan over low heat. Amount of butter may be decreased. Sugar substitute may be used.
110. BARBEQUE SAUCE
Put all ingredients in a pot and simmer about 10 minutes.
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