HILDA'S BARBECUED CHICKEN 
1 broiler (or lg. fryer), cut up
1/2 stick butter
1 tbsp. brown sugar
1/2 c. ketchup
1/4 c. water
2 tsp. vinegar
1 tsp. ground or prepared mustard
1 tsp. salt
1/2 tsp. Tabasco sauce
Garlic powder

Grease baking dish and arrange individual pieces of chicken in one layer. Combine all other ingredients for barbecue sauce in small saucepan, bring to a boil. Pour sauce over chicken. Bake at 400 degrees for 1 hour.

 

Recipe Index