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Results 1 - 10 of 103 for baked salmon patties
Drain most of liquid off salmon. Mash salmon and bones. ... vegetable cooking spray. Bake 25 to 30 minutes at ... until brown. Yield: 7 patties.
Drain salmon. Set aside 2 tablespoons ... into salmon mixture. Form into small patties. Fry until golden brown (about 5 minutes). Serving Size: 4
Remove skin and partially drain salmon. Combine all ingredients and ... 1/4 c. mixture in each muffin cup. Bake at 350°F until golden brown.
In a medium size bowl, combine salmon, egg, almond flour and ... Form 4 large patties or 8 small patties. In ... 3 minutes to cool and enjoy! .
Drain salmon and reserve 2 Tbsp. of ... juice. Mix all together. Form into patties and fry in hot oil until golden brown. Serve with tartar sauce.
Drain salmon; set aside 2 tablespoons ... Form into small patties and fry until golden brown in hot Crisco. Serve with tartar sauce or ketchup.
Drain salmon, reserving 2 tablespoons liquid. ... mixture into 4 patties, and fry in hot ... pepper, and peas. Serve over patties. Yield: 4 servings.
Drain salmon; set aside liquid. In ... to salmon mixture. Form into small patties. Drop in Crisco and fry until golden brown, about 5 minutes.
Drain salmon; set aside 2 tablespoons ... Form into small patties and fry until golden brown ... Serve with tartar sauce or Caesar salad dressing.
Drain salmon. Set aside 2 tablespoons ... Form into small patties and fry until golden brown ... tartar or Caesar salad dressing. Serves 4 to 6.
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