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Results 1 - 10 of 71 for baileys syrup
Mix all ingredients in a blender until smooth. Store tightly in refrigerator up to one month. Shake well before using. Keep in ...
Mix all by hand, nonmetal utensils. Store in fridge.
This recipe is great for ... brown sugar, corn syrup, butter, and molasses in ... minutes) you can put it in a bag, air-tight container, or eat it!
Mix all ingredients in blender. Chill well before serving. Serve over ice. Can substitute skim milk for whipping cream. Add more or less ...
For Crust: Preheat oven to ... time. Blend in Bailey's and vanilla. Sprinkle half ... container. Age one week in refrigerator. Makes 3/4 quart.
Blend first six ingredients in blender. Add whiskey, stir well. Keep refrigerated.
Place all ingredients in a blender. Blend for approximately 2 minutes. Pour into a container and chill for about 2 hours before serving. ...
Put in blender. Will keep in refrigerator 1 month.
Combine all ingredients in large pitcher or jar with tight fitting lid (2 quart container). Shake before using; refrigerate. Use by itself ...
Add all to blender and mix. Refrigerate - good for 2 weeks.
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