Homemade Bailey's Irish Creme - Recipe

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HOMEMADE BAILEY'S IRISH CREME
1 3/4 c. Irish whiskey 1 (14 oz.) can sweetened condensed milk (NOT evaporated) 1 c. light or whipping cream 4 eggs 2 tbsp. chocolate syrup 2 tsp. instant coffee 1 tsp. vanilla 1 tsp. almond extract Mix all ingredients in a blender until smooth. Store tightly in refrigerator up to one month. Shake well before using. Keep in refrigerator.

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Homemade Bailey's Irish Creme

· Jan 4 · #118354

Rose (Ontario) says:

Great, however not a fan of using raw eggs. Instead switch the eggs for 'egg in a carton'. No worry then about using raw eggs.

· Dec 1 · #147573

Larry (Ontario) says:

This recipe is so much better than store bought. Excellent recipe. Thanks!

· Dec 16 · #149770

Anne (New York) says:

Tastes way better than store bought, no after taste. I highly recommend!

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