Results 1 - 10 of 50 for salad for crowd

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This is enough potato salad to feed about 25 people. ... enough additional salad dressing as required before serving. Taste and adjust seasonings.

Boil macaroni according to package ... parsley and/or paprika for extra color. Serve with flatbread, ... the above. Potato salad and dill pickles make good accompaniments.

Soak gelatine in 1 cup cold water. Heat pineapple and sugar to boiling point and add to gelatine. Stir until dissolved. Set aside to cool ...

Cook pasta according to package directions. Drain; rinse with cold water. Place cooked pasta in 7-quart bowl or plastic container. Add ...

Boil potatoes and peel while ... eggs and celery. Combine mayonnaise and salad dressing and add to the potato salad, mixing lightly. Serves 50.



Mix all ingredients and enjoy!!

Brown ground beef in skillet, season with salt and pepper to taste; rain. Tear lettuce into bite size. Chop tomatoes and shred cheese. Mix ...

Mix milk and pudding. Mix ... serving add bananas. Keep refrigerated. Recipe can easily be cut in half or in thirds for a family size portion.

In chilled, large salad bowl or 10 quart saucepot, ... bowls. Top servings with onion rings. Makes about 8 quarts or twenty-four 1 1/3 cup servings.

Brown ground beef and drain ... greens in large salad bowl. Add layer of crushed ... (Kidney beans and sour cream can be added to this salad.)

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