Results 1 - 10 of 45 for cooked chocolate pudding pie

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Cook pudding according to directions on box. ... into it. Sprinkle the chocolate chips evenly over the top. Bake at 325 degrees for 20-25 minutes.

Cook pudding; pour into shells. Mix yolks well, then add sugar to make foam for tops of pies. Brown slightly in oven. Cool, then serve.

Combine pie filling mix, milk, butter and chips in saucepan. Cook and stir over medium heat ... whipped topping and grated chocolate, if desired.

Mix pudding according to box directions. Pour ... into 8-inch baked pie shell. Refrigerate. When set, top ... Refrigerate and serve. Serves 8.

Make pudding; beat only 1 minute. Pour into pie crust. Refrigerate about 1 hour. Mix Cool Whip, walnuts and maple syrup. Spread over pie.



Mix peanut butter and sugar ... and pour into pie crust (leave 1 tablespoon aside for garnish). Cook pudding according to directions on box ... remaining peanut butter mixture.

Melt butter and mix flour ... of a deep pie dish. Put in oven and ... shell. Mix instant pudding until thick; pour in shell ... in refrigerator and chill.

Follow directions on large box of cook and serve Jello brand chocolate pudding. While hot pour into ... cool. Garnish with chocolate shavings.

Heat butter and 1/2 cup ... a 9 inch pie plate. Chill. In a 1 quart saucepan, combine vanilla pudding mix and 1 1/2 cups of the milk. Cook and stir to a full ... crust. Chill. Combine chocolate pudding mix and the remaining ... or chocolate miniature bits.

Beat egg well; add a ... egg; mix well. Cook, stirring constantly until mixture ... Whip. Grate unsweetened chocolate square over top. Refrigerate. Enjoy!

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