Boil potatoes, onion and bouillon ... tender. Add mushroom soup and milk. Thicken with cornstarch. Crumble bacon and add to soup. Garnish with 2 tablespoons parsley.
Brown ground beef. Add salt, ... Fry chopped up bacon in the same skillet. Reserve ... together beef, bacon, soups, water and milk over ... topped with cheese. Enjoy!
Your Crock-Pot will love this. ... Before starting put bacon in freezer (helps with cutting). ... of the broth. Soup is ready when new peas ... Serve with corn bread.