1. Make the crust: In a bowl stir together the almonds, flour, sugar and the ... stir in the chocolate with a wooden spoon, and ... x 1 inch bars and transfer the bars to ... sheets of wax paper.
In a small bowl, combine ... over crust. Place almonds evenly over coconut mixture. Bake ... remaining milk and chocolate chips; stir over low heat ... Spread over warm bars. Chill until firm. Cut into 36 bars.
Heat oven to 350 degrees. ... crust and sprinkle almonds evenly over all. Bake for ... condensed milk and chocolate chips over low heat, stirring ... and cut into bars.
Preheat oven to 375 degrees. ... Mix in the almonds. Spread filling over the ... cool. Put the chocolate chips into a small, heavy-duty ... top of the bars. Makes 48 (1x2 inch) bars.
Beat until creamy Sift together ... Sprinkle 1/2 package chocolate chips immediately over top. Let ... 1/2 cup chopped almonds. Cool. Cut into bars. Makes 4 dozen bars.