Results 1 - 10 of 2,060 for 8 oz crab meat

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Soften cream cheese and combine ... seasoning. Stir in crab meat. Taste and adjust seasoning. ... with potato chips, crackers, tortillas, etc.

Beat one cup of mayonnaise ... or chives. Mix with a large cup of crab meat or imitation crab meat. Chill on ice and serve in cocktail glasses.

Melt butter in a saucepan, sauté shallots for 2 minutes. Stir in remaining ingredients except Parmesan cheese and simmer 3 minutes more. ...

Blend crab meat, mayonnaise, cheese, butter and ... English muffins. Freeze until serving time. Cut into quarters, broil before serving until brown.

Cut eggs in half lengthwise. ... and pepper. Add crab meat, mix well. Refill whites ... or store covered in refrigerator. Use within 3 days. -in



Boil lasagna noodles according to ... drain combine ricotta, crab meat, mushrooms, and onion in ... cheese. Bake at 350°F for about 20 minutes.

Fold shredded cheese and crab meat into stiffly beaten egg whites. ... Fat; 3g Protein; 2g Carbohydrate Variations: Serve on buttered toast rounds

Remove any shell or cartilage from crab meat. Melt butter; blend in ... baking pan. Bake at 350°F for 20 to 25 minutes or until brown. Serves 6.

Wash and dry fish thoroughly. ... Remove cartilage from crab meat. In small bowl, mix ... top with Newburg sauce or soup. Heat. Makes 6 servings.

Combine crab meat and celery in a bowl, mix in ... and onions, add salt, pepper and lemon juice. Chill for at least 2 hours. Makes 4 servings.

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