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Results 21 - 30 of 60,410 for Vegetables
In a medium saucepan, bring vinegar to a boil; add remaining ingredients. Boil eggs for 12 minutes; shell eggs under cold running water, ...
Oh my gosh, yum, yum, yum! Preheat oven to 375°F. Line a 9x12-inch baking pan with bacon strips. Layer: Frozen potatoes, kidney beans, ...
Heat a pan on low. Add olive or canola oil. Fry onions until soft. Add water, chard, parsley, and basil. Cover until chard is cooked (like ...
Skin onions. Cut a slice from top of each. Steam until tender. Remove centers, leaving firm shell. Add two tablespoonfuls onion from ...
Preheat oven to 350°F. Layer sliced okra in bottom of pie plate. Sprinkle 1/2 the rice. Spoon 1/2 the can of tomatoes. Sprinkle some ...
26. FRIED ZUCCHINI
I usually peel the skin off the zucchini. This is optional. Slice the zucchini to the desired thickness. Melt a large spoonful of butter in ...
In a heavy bottom covered Dutch oven or large skillet heat bacon over low heat, stirring occasionally until the bacon has rendered 4 ...
Quick, easy, and delicious even my picky eaters love it! Sauté squash and green peppers in olive oil and salt. About half-way through ...
In a large soup pot sprayed with olive oil spray (Pam), sauté the salt pork. When the fat starts to render, add the onions and garlic. Cook ...
Preheat oven to 350°F. Mix all ingredients except broccoli and potatoes Add broccoli and potatoes (mix gently). Spray baking dish (size ...
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