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21.
EASY TUSCAN BEAN SOUP
Brown turkey sausage in skillet. In separate pot, add next 7 ingredients and cook over medium-high heat. Take 1/2 cup of bean mixture and ...
Ingredients: 8 (salt .. tomatoes ...)
22.
BACON TOP BAKED BEANS
Coarsely chop onion and sweat in medium saucepan with 1 pat of butter. Preheat oven to 375°F. In oven safe baking dish mix beans, brown ...
Ingredients: 5 (bacon .. mustard .. sugar ...)
23.
SOUTHERN BAKED BEANS
Drain one can of beans from its sauce. Empty both cans beans into 2-quart pot. Brown and crumble ground beef. Fry and crumble bacon, if ...
Ingredients: 7 (sugar ...)
24.
OLD-FASHIONED BAKED BEANS
Sort and rinse beans. SOAK BEANS OVERNIGHT in cold water. Drain and add 5 cups cold water, cover, heat to boiling, then simmer 30 minutes ...
Ingredients: 10 (beans .. lean .. mustard .. sugar .. vinegar ...)
25.
ERIC'S VERMONT HOME BAKED BEANS
Wash and soak beans with baking soda overnight, cover beans with at least one inch of water. Morning, pour beans into a large sauce pan, ...
Ingredients: 12 (beans .. molasses .. mustard .. salt .. soda .. sugar ...)
26.
RED BEANS WITH GRAVY AND PARSLEY
I got this recipe from my fiance's grandmother, and I love it. It's the only way I do beans now. Combine beans, onion, sausage or ham bone. ...
Ingredients: 9 (beans .. flour .. oil .. parsley ...)
27.
GRANDMA SIMON'S BAKED BEANS
I serve this from the Dutch oven at our get-togethers (because I make a big pot for our family) and don’t always use the bacon, but this is ...
Ingredients: 8 (bacon .. sugar .. turkey ...)
28.
FAVA BEAN BREAKFAST SPREAD OR DIP
Add beans to a medium size pot, cover with 2-inches of water, bring to a rapid boil, reduce heat to medium and cook until beans are soft, ...
Ingredients: 8 (beans .. juice .. parsley ...)
29.
DAN'S HAYSTACKS
Makes a high-protein, high-fiber, nutrient-rich, hot and spicy meal for one! Throw beans in a saucepan with the jalapeno, heat 'til bubbly. ...
Ingredients: 7 (cheese .. olives ...)
30.
LORI'S EASY CHILE CON CARNE
Recipe may be halved. Brown the hamburger thoroughly, but don’t make it too crumbly, leave it in small chunks, but not so big that it can’t ...
Ingredients: 6 (beef .. onions ...)
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