Results 81 - 90 of 2,080 for Beans

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Soak the beans in water for at least 3 hours (overnight is best). Discard all but 1 cup of the soaking water if you plan to soak more beans ...

1. Fry bacon crispy - crumble and put aside. 2. Dice onion and 1/2 of green pepper. 3. Sauté diced green pepper and onion in bacon grease. ...

Prepare the day before and refrigerate overnight. Before serving, taste and adjust seasonings. Makes about 10 servings.

Rinse pinto beans in water, soak in a dutch oven. Cover with 2-inches of water overnight. Add chopped onion and bring to a boil. Once beans ...

Brown meat and drain excess fat. Set aside. Combine sugar, chili powder and tomato juice. Simmer juice mixture for 1 hour. Add drained ...



Cut beef across grain, 1/4 inch slices, 1 inch long. Mix beef with next 5 ingredients and set aside. Cut broccoli tops into flowerets, 1 to ...

Wash and soak the beans overnight in 2 quarts of cold water. The next morning, add 2 more quarts of water, the salt pork, onion, garlic and ...

Drain green beans. In a 1 1/2 or 2 qt. casserole combine beans, sour cream and 3/4 of the shredded cheese. Sprinkle remaining cheese and ...

Preheat oven to 400°F. In a large skillet, melt butter then brown meat with onion and garlic. Stir in remaining ingredients and pour into a ...

Preheat oven to 350°F. In a Dutch oven, cook the bacon over medium heat until the fat is rendered, 8-10 minutes. Transfer the bacon to a ...

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