3 c. cooked mashed yams
1/2 c. granulated sugar
1/2 c. butter
2 beaten eggs
2 tsp. vanilla
1/3 c. cream or milk
1/4 cooking wine or sherry
1/4 tsp. cinnamon
1/8 tsp. nutmeg

Mix all ingredients together and blend with mixer. Bake 30 minutes at 325 degrees and then mix 1/3 cup butter, 1/2 cup flour, 1 cup brown sugar, and 1 cup chopped nuts. Crumble over baked mixture and bake for 25 minutes at 325 degrees or until golden brown.