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SALISBURY STEAK | |
1 can mushroom soup 1 lb. ground turkey or beef Bread crumbs 1 tsp. Worcestershire sauce 1 tbsp. Weight Watchers onion bouillon 1 egg, slightly beaten 1/2 tsp. salt 1/8 tsp. pepper Mix 1/4 cup soup, meat, bread crumbs, bouillon, egg, sauce, salt and pepper. Shape into 4 ounce patties. Brown patties in skillet sprayed with Pam. Blend soup and water. Pour over patties, cover. Cook over low heat until done. Stir occasionally. |
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