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| CALYPSO BUTTER | |
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1/2 c. soft butter 1 tsp. BLAIR chili powder 1/2 tsp. salt 1 tsp. chopped green pepper 1 tsp. chopped pimento 1 tsp. pickle relish Blend butter, chili powder and salt. Drain pepper, pimento and pickle relish on paper towels, then stir into butter. | |
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