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RAISIN OATMEAL COOKIES CRISPIES | |
1 c. butter 1 c. sugar 3 c. quick oats (uncooked) 3/4 c. flour 1 tsp. baking soda 1/2 tsp. cloves 1/2 tsp. cinnamon 1 c. raisins 1/4 c. milk In large mixing bowl, blend together butter and sugar, add oats. Sift together flour, soda, cloves and cinnamon. Add to oats mixture, blending well. Stir in raisins and milk; mix well. Roll into 1 inch balls. Place 3 inches apart on greased baking sheets. Bake at 350 for 12 to 15 minutes or until golden. 4 dozen. |
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