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RAISIN SQUARES | |
1 1/2 c. raisins 1 tsp. (heaping) cornstarch 3/4 c. sugar 1 c. boiling water Little orange skin or cranberries (opt.) Cook until thick. Cool. CRUST: 2 1/2 c. flour 2 tsp. baking powder 1 c. butter 1 c. brown sugar Mix. Put half in greased oblong pan. Spread filling on top. Spread rest of crust. Bake at 350 degrees for 30 minutes or until golden. |
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