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BLUSHING LEMONADE | |
2 c. sliced strawberries 1-2 tbsp. sugar, depending on sweetness of cherries 1 (6 oz.) can frozen lemonade 4 c. cold water In small bowl mix berries and sugar. Add lemonade; puree in food processor or blender until smooth. Add water and mix until well blended. Add sugar if necessary. Serve over ice. 12 servings. |
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