1 c. Crisco or 2 sticks butter
1 c. brown sugar
1 c. white sugar
2 eggs
2 c. Corn Flakes
2 c. oatmeal
2 c. flour
1 c. coconut
1 c. chopped pecans
1 c. chocolate chips
1/2 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
1 tsp. vanilla

In a large bowl mix the Crisco, brown sugar, white sugar and eggs; mix well. Then add the remaining ingredients, Corn Flakes last. On cookie sheets lined with foil, place 1 teaspoon of mix 1/2 inch apart. Bake in preheated oven for 10 to 15 minutes at 350 degrees until golden brown. Makes 3 or 4 dozen, according to size.