HOT BACON APPETIZERS 
1/2 lb. bacon, cooked and crumbled
3/4 c. shredded process American cheese
1/4 c. butter, softened
2 tsp. caraway seeds
50 Melba toast rounds

Combine ingredients, mixing well. Spread evenly on toast rounds. Place on baking sheet, and broil 2 minutes or until cheese melts. Serve hot. Yield: 50 appetizers.

 

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