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ASHLEY'S CARROT PATTIES | |
1 1/2 c. carrots, grated 3 tbsp. onion, grated 3 c. bread crumbs 3/4 tsp. baking powder 2 eggs, beaten 1/4 c. milk 1/2 tsp. salt 1/8 tsp. pepper 3 tbsp. butter or bacon fat Combine all ingredients except butter. Mix well. Form into patties, about 3" diameter. Makes about 12. Heat butter or bacon fat in a skillet, brown lightly on both sides. Serves 6. |
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