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FROZEN PUNCH | |
2 (6 oz.) cans frozen orange juice 2 (6 oz.) cans frozen lemon juice 6 c. water 1 c. sugar 1 (46 oz.) can pineapple juice 2 (12 oz.) bottles ginger ale added at serving time Mix ingredients, except ginger ale; freeze. Five hours before using, start thawing. Break apart with fork. Pour ginger ale over ingredients at serving time. |
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