CRANBERRY CHICKEN 
10 chicken breasts, skinned
1 (16 oz.) can whole cranberry sauce
1 pkg. dried onion soup mix
1 (8 oz.) bottle Russian dressing

Place chicken breasts in single layer in 13 x 9 x 2 inch baking dish. Mix the cranberry sauce, soup mix, and Russian dressing together. Pour over chicken; marinate overnight. Bake at 350 degrees for 1-2 hours or until chicken is done.

 

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