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POTATOES UNDER CHEESE | |
1 c. bread crumbs 1 tsp. salt 1/8 tsp. pepper 1/4 tsp. dry mustard 1/4 tsp. dill seasoning 3 tbsp. melted butter 8 med. potatoes, sliced thin 6 green onions, chopped 2 c. milk 8 slices processed American cheese Heat oven to 350 degrees. Mix bread crumbs with salt, pepper, mustard, dill and butter. Place a layer of potatoes in a 2 quart greased baking dish. Sprinkle with seasoned crumbs and onions. Repeat several times. Pour milk over potatoes and lay slices of cheese on top. Bake uncovered in oven for 1 hour or until potatoes are tender. Makes 6 servings. |
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