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GRANDMA RUTH'S CHRISTMAS HAM | |
1/3 c. dry mustard 1 c. brown sugar, firmly packed whole cloves 2 c. apple cider pineapple slices Wash ham and score. Combine mustard and brown sugar. Rub all over ham. Press cloves into ham. Wrap in foil. Pour cider in pan around ham. Cook 2 hours and 15 minutes. |
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